Bellemore, Chicago, November, 2018
Valeria and I made our first visit to Bellemore, a (relatively) new restaurant in the Boka Restaurant Group, back in August. We were impressed by the ambience, food, wine, and…
Still Flying High: Oriole, Chicago, September 2018
Oriole is the best restaurant in Chicago. There, I said it. I don't normally proclaim anything "the best" simply because it almost always involves both objective criteria and subjective criteria. Food that…
Bellemore, Chicago, August 2018
Almost a year ago now, Chicago's Boka Restaurant Group, in partnership with Chef Jimmy Papadopoulos, presented Bellemore, a big, open restaurant with an eclectic, modern interior designed by Karen Herold of Studio…
