Eddie Merlot’s, Lincolnshire, IL, June, 2020
For our second foray into the slowly reopening restaurant world, we chose Eddie Merlot's Prime Aged Steaks and Seafood. Ironically, it was the next-to-last restaurant we visited before the shutdowns.…
For our second foray into the slowly reopening restaurant world, we chose Eddie Merlot's Prime Aged Steaks and Seafood. Ironically, it was the next-to-last restaurant we visited before the shutdowns.…
Chef Stephanie Izard is a major force in the Chicago culinary world and it doesn't take a genius to figure out why. Every time I have tasted her food—in a…
My last review of Bellemore was in March, 2019. It was the last of a series of three reviews that had become rather repetitive in praising the food, wine, and…
Benny's Chop House has often appeared on "Best Steakhouse" lists in a city full of great steakhouses. Somehow, I never made it there until it was too late. It was…
We were in New York City for a few days in December to visit some friends and enjoy some holiday cheer. The highlight was Slava's Snowshow, an absolutely delightful theatrical…
We visited Steadfast back in October, 2016 and December, 2017. We enjoyed it both times, so it's about time to take another look. One of their specialties is a whole,…
I first visited a Truluck's in La Jolla, California back in 2014 and I wrote about it here. In that review, I lamented the fact that it was so far…
Have you ever re-visited a restaurant that had been OK, but not great, in the past and be very happily surprised by a much-improved experience? It happened to us on…
While there is a steakhouse seemingly on every corner in Chicago, seafood-centric restaurants are somewhat harder find. There are some really good ones, of course, like GT Fish and Oyster…
I wrote a full review of Remington's just about a year ago, which you can read here. We stopped in for dinner again this month, so this will be a…