Tag Archives: Food

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Southern Cut Barbecue, Chicago, July 2017

In the United States, barbecue (long, slow cooking at low temperatures with wood smoke) is generally associated with the Southern states. Texas boasts of its brisket and beef ribs smoked with a flavorful spice rub […]

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Urban Farmer, Portland Oregon, June, 2017

After a weekend of photography in the Alford dessert in the far southeast corner of Oregon, I returned to Portland to overnight before flying home the next day. I have not spent a lot of […]

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Howells & Hood, Chicago, June 2017

Valeria and I have walked by Howells & Hood many times. We often considered making a reservation there, but never did. Reviews often said it was loud, sometimes mentioned poor service, and there was a […]

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Pinstripes, Chicago, June 2017

Have you ever found yourself in the mood for a game of bocce, a few frames of bowling, a drink and maybe dinner? Well, I’ve got the place for you! Pinstripes is a small (currently 7 […]

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Tortoise Supper Club, Chicago, May 2017

The Tortoise Supper Club, as the name will suggest to some of you, attempts to reproduce the atmosphere of the supper clubs that were popular in the 50s (maybe before, but that’s as far back […]

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Le Petit Paris, Chicago, April 2017

Le Petit Paris had been on my list of places to try for a while. I love French Bistro food and it’s only about a 15 minute walk from my place in Chicago. One Sunday […]

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Cuba, Day 2, Part 2: Old Plaza, San Francisco Plaza, El Templete Restaurant

It’s time for us to return to Cuba and continue our exploration of the once largely forbidden (to US citizens, anyway) now somewhat accessible island. Valeria and I traveled with Ross Halleck of Halleck Vineyard […]

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Baptiste and Bottle, Chicago, April 2017

Baptiste and Bottle is a relatively recent addition to the burgeoning craft cocktail-upscale bar food scene in Chicago. I love this niche for nights I don’t feel like a big meal or a fancy place, […]

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A Barge Cruise on the Burgundy Canal, Day 6, Part 2, Flavigny-sur-Ozerain and Semur-en-Auxois

The last entry in this series, A Barge Cruise on the Burgundy Canal, Day 6, Part 1, Montbard to Venarey-les-Laumes, Courcelles-les-Montbard, and Alesia, was the beginning of the end. That is to say, it began describing […]

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Eddie V’s Prime Seafood, Chicago, April 2017

Valeria and I had eaten at Eddie V’s Prime Seafood not long after it opened. We went before the theater, so we were on a deadline. We did not have a bad experience, nor did […]

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