Tag Archives: cheese

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Still Flying High: Oriole, Chicago, September 2018

Oriole is the best restaurant in Chicago. There, I said it. I don’t normally proclaim anything “the best” simply because it almost always involves both objective criteria and subjective criteria. Food that is wonderful to me may […]

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Fiorenzo Italian Steakhouse, Orlando, FL, June, 2018

As I mentioned in a previous post, I visit Orlando, Florida every year or two to attend Photoshop World and learn about the latest and greatest in taking and processing digital images. Perhaps more importantly, […]

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Bar Boulud, New York, November 2017

I spent a few days just before Thanksgiving on a family visit to New York City. Not everyone in my family is a foodie, so 3-hour meals at 3-Michelin Star restaurants were not an option. […]

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Pinstripes, Chicago, July 4, 2017

Last month I wrote a review of dinner at Pinstripes, a restaurant that features food, bowling and bocce at 7 locations, mostly around Chicago. The review was a mixed bag—some pretty good dishes, some not […]

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Brunch at Firefly, Washington DC, March 2017

Valeria and I recently paid a brief, but enjoyable, visit to Washington DC to attend the wedding of an old friend’s daughter. We had a little free time when we arrived and enjoyed a (mostly) nice […]

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A Barge Cruise on the Burgundy Canal, Day 5, Part 2, Ravières to Montbard

As I hope you have already seen in A Barge Cruise on the Burgundy Canal, Day 5, Part 1, A Balloon Ride Over Burgundy, we arose early on our 5th day aboard La Belle Epoque for an […]

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Cafe Deluxe, Georgetown, Washington DC, March 2017

Valeria and I had the great pleasure of attending the wedding of an old friend’s daughter in Washington DC this month. The main affair was, of course, the wedding and events around it, but we had a little […]

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Doc B’s Fresh Kitchen, Gold Coast, Chicago

Valeria and I were in the mood for a casual dinner one Saturday night and decided to give Doc B’s Fresh Kitchen a try. As it turns out, they have two locations in Chicago, one […]

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Mercadito Chicago: Delicious Mexican Cuisine

One of the better trends in the United States (and around the world) has been the increasing diversity of the types of ethnic foods available in stores and restaurants. This is not only true in […]

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A Barge Cruise on the Burgundy Canal, Day 4, Part 1 Ancy-le-Franc, Argenteuil-sur-Armançon, Noyers-sur-Serein, Ravières

It’s time to continue our cruise down the canals of Burgundy, France aboard La Belle Epoque, a luxury hotel barge that is part of the European Waterways fleet. So far, in a series of 8 blog […]

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